Regulatory monitoring of unapproved/unregulated foods in the United States

Catherine Warner; Kristina W. Kintziger

doi:10.70387/001c.162696

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Journal of Environmental Health

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ISSN 0022-0892

Peer-Reviewed Articles

Vol. 88, Issue 10, 2026

June 01, 2026 MDT

Regulatory Monitoring of Unapproved/unregulated Foods in the United States

Catherine Warner, MPH, CP-FS, FSRC, Kristina W. Kintziger, MPH, PhD,

unapproved/unregulated foodsfoodborne illnessFDA model Food Codefood safety

ccby-4.0

• https://doi.org/10.70387/001c.162696

Photo by Luke Schlanderer on Unsplash

Journal of Environmental Health

Warner, C., & Kintziger, K. W. (2026). Regulatory monitoring of unapproved/unregulated foods in the United States. Journal of Environmental Health, 88(10), 16–21. https://doi.org/10.70387/001c.162696

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