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ISSN 0022-0892
Peer-Reviewed Articles
Vol. 89, Issue 1, 2026July 01, 2026 MDT

International Investigation of Lead and Chromium Contamination in Imported Apple Puree

Natalie Cataldo, MSEH, MPH, Brett D. Weed, MS, MPH, DrPH, Kailey Lewis, MPH, Margaret Kirchner, PhD, Katherine Arnold, Larry Michael, MPH, REHS, Arthur Chang, MS, MD, Johnni H. Daniel, MPH, DHSc, Scott Shone, PhD, HCLD(ABB), Lauren Yeung, Julia Mangia, MPH, Alyssa Troeschel, PhD, Juan Morales, MA, Kevin M. Kubachka, PhD, Mark Witkowski, PhD, Lawrence Schaufler, PhD, Eileen Abt, MS, ScD, Scott Pauley, MPS, Perri Ruckart, MPH, DrPH, Michael Yeh, MS, MD, Trina L. Williams, MPH, ScD, Patrick Gray, PhD, Daniel Hurt, Monique Salter, MPH, Michele Howard, Stic Harris, MPH, DVM,
LeadFood AdulterationChemical HazardsChildhood Lead PoisoningFood SafetyEconomically Motivated AdulterationOutbreak Investigation
Copyright Logoccby-4.0 • https://doi.org/10.70387/001c.164879
Photo by Laura Wahrheit on Unsplash
Journal of Environmental Health
Cataldo, N., Weed, B. D., Lewis, K., Kirchner, M., Arnold, K., Michael, L., Chang, A., Daniel, J. H., Shone, S., Yeung, L., Mangia, J., Troeschel, A., Morales, J., Kubachka, K. M., Witkowski, M., Schaufler, L., Abt, E., Pauley, S., Ruckart, P., … Harris, S. (2026). International Investigation of Lead and Chromium Contamination in Imported Apple Puree. Journal of Environmental Health, 89(1), 20–27. https://doi.org/10.70387/001c.164879
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